SULAWESI KALOSSI

  • Flavor: Sweet, slightly earthy, notes of pepper

  • Aroma: Rich notes of chocolate and a heady, exotic aroma

  • Origin: Sulawesi, Indonesia

  • Growing Altitude: 3,500 - 6,200 meters above sea level
  • Harvest Period: June - December
  • Milling Process: Wet Hulled (Semi-Washed)
  • Body: Heavy
  • Acidity: Lite
  • Roast: Dark

  • Organic & Fair Trade

 

TASTING NOTES

Wildly grown, hard to find, and utterly delicious, getting a good cup of this coffee is the perfect challenge for any coffee aficionado looking for an adventure.

 

Small batch roasted to order!

Sulawesi Kalossi

$10.00Price
GRIND:
SIZE:
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    4789 Route 22, Amenia NY 12522

    CLOSED TO THE PUBLIC - CAN ARRANGE ORDER PICKUP IF DESIRED

    www.TAKEMETOREVERIE.COM  

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